Skip to main content

Low hematocrit level, this is the cause

The hematocrit amount will usually appear on the results of a complete blood test used to diagnose an illness. Low hematocrit indicates someone suffering from anemia. Maybe you are not too familiar with the term low hematocrit and what causes it. Hematocrit is part of a complete blood test that is usually done to detect whether someone is suffering from anemia, in addition to examination of hemoglobin (Hb) levels. Hematocrit examination can also be done to find out what the body's response to the treatment that is being run. This test will measure the level of red blood cells in your blood which is responsible for carrying oxygen and various other nutrients throughout the body. The body needs the right level of red blood cells to keep you healthy. The hematocrit level varies depending on your gender and age. Keep in mind, if the hematocrit level is measured with a dose percentage. For example, if a person's hematocrit level is at 20 percent, there are 20 milliliters of red blood cells in 100 milliliters of blood. For adult men, the normal hematocrit level is 38.8-50 percent, and for adult women is 34.9-44.5 percent. Meanwhile, children aged 15 years and under have a range of hematocrit levels that change according to their age. Normal hematocrit levels can differ from one laboratory to another, but usually the ratio of the range will not exceed 7%. Then, what does it mean to have a low hematocrit level?

Causes of Low Hematocrit to Watch Out for

Low hematocrit, also known as anemia, is a sign of various types of disorders in different areas of the body. Some conditions are characterized by low levels of low hematocrit, including:
  • Iron deficiency anemia, B12 deficiency anemia and folate
  • Chronic inflammatory disease
  • Internal bleeding or organs in the body.
  • Hemolytic anemia
  • Kidney failure
  • Bone marrow disease
  • Lymphoma
  • Sickle cell anemia
  • Leukemia
  • Thalassemia
In addition to the various conditions above, hematocrit levels can also be affected by pregnancy, blood transfusion, loss of large amounts of blood (for example due to bleeding), or living in the highlands. The doctor will usually match the results of the hematocrit test with the results of other blood tests and physical examination along with the symptoms experienced, before determining the diagnosis. If the hematocrit level decreases slightly from the normal range and the person has no complaints, usually the doctor will only make observations. However, if the low hematocrit level that occurs is caused by anemia, the doctor will recommend treatment that is appropriate to the cause of anemia, for example by providing additional iron supplements, treating wounds or infections, to removing cancer in the intestine. Of course this treatment is preceded by a physical examination and proper support by a doctor. Likewise with other diseases that cause low hematocrit, the doctor will adjust the handling of this condition with the cause. In certain conditions such as dengue fever, hematocrit and complete blood tests accompanied by vital signs are important to be monitored regularly to assess the patient's condition. The results of blood tests with low hematocrit can have many meanings. Communicating symptoms and medical history that you or your family has experienced will help your doctor determine the right diagnosis. The doctor may also conduct additional examinations to determine the cause of low hematocrit and the presence or absence of other health problems.

Comments

Popular posts from this blog

Recognize Foods that Cause High Gout, Avoid If Need

Gout or known as gout is joint pain because gout in the blood has accumulated around the joints and formed crystals. There is no exact cause of gout, but if your uric acid level is high, you should avoid some of the following foods. In the body there is a substance called purine. This substance is formed naturally. In addition, purines can also be found in some foods. When it needs to break down purines, the body produces uric acid to do this. The more levels of purines that must be broken down, the more levels of uric acid produced by the body. Some types of foods that need to be limited, even avoided to prevent uric acid levels from rising, include: Sea food Although there are various benefits of sea fish, but you should avoid consumption of sea fish if your uric acid levels are high. Examples are sardines and anchovies. Also avoid seafood like clams. Because, the fish mentioned contain high purines. If you want to eat fish, choose salmon, with purine levels not as high as oth...

This List of Foods That Contain Folic Acid and Its Benefits For The Body

For women, folic acid is very beneficial for health, both before and during pregnancy. There are a variety of foods that contain folic acid, ranging from vegetables to fruits. Here are a variety of the best folic acid food sources that you can consume. Folic acid or folate is another name for vitamin B9 which is one of eight types of vitamin B complex. Like all B vitamins, folic acid has an important role in maintaining healthy nervous system, and helps process fats and carbohydrates in the body. Apart from vitamin supplements, you can also get the benefits of this vitamin from food sources that contain folic acid. Benefits of Folic Acid for Health You Need to Know Not only as a hero during pregnancy, vitamin supplements containing folic acid or foods that contain folic acid are very useful for health, including: Prevents birth defects such as neural tube defects (birth defects in parts of the brain, spine, and spinal nerves). Reducing the risk of babies born prematurely or bab...